Three exceptional cheeses, selected from the some of the best Spanish artisanal dairies. Different textures and intensities for a perfect tasting. Cerrato Sheep Cheese Gran Prestigio, Manchego in Pasamontes oil Cheese and Almassora soft Goat Cheese.
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The selected Cheeses are:
Cerrato Gran Prestigio Cheese (1Kg): Great sheep cheese from Cerrato Dairy in Palencia. Made from raw sheep's milk and a high cure, which gives a medium-high intensity and unmatchable taste
Old Manchego Cheese in Olive Oil (500Gr): From the prestigious Pasamontes dairies in Ciudad Real, Castilla La Mancha, one of the oldest around. Old Manchego Cheese in high quality olive oil. An exceptional cheese with the flavor of the Old Manchego from Pasamontes and the touch of intensity and unctuousness that olive oil gives. A very powerful cheese for the strong cheese lovers.
Artisan Almassora Goat Cheese (1Kg): From the amazing Almassora dairy in Castellón. An artisanal cheese that continues to receive international awards such as th silver medal at the World Cheese Awards, thanks to its medium intensity exceptional flavor.
|Tipo de Aceite||Extra Virgin Olive Oil|
|Intensidad del sabor||Low to high intensity taste|
|Producer||Pasamontes, Almassora, Cerrato|
|Zona de producción||Castilla La Mancha, Castellón, Palencia|
|Cheese type||Goat and sheep cheeses|
|Format||Box of 3 units|