The Viejo Maestro is an extraordinary intensely flavoured cheese produced in Extremadura. It is elaborated with high quality goat milk, just traditional Methods to obtain a natural cheese.
Pairs fabulously with good red wine and as an accompaniment to food, desserts, or just alone.
Presentation: Whole piece of 800gr vaccum packaged.
2 GOLDEN STARS AT THE GREAT TASTE 2008. LONDON
SILVER MEDAL - WORLD CHEESE AWARDS 2007
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The Viejo Maestro is an extraordinary intensely flavoured cheese produced in Extremadura.
|Intensidad del sabor||Medium intensity taste cheese|
|Presentation||800gr whole piece vacuum packed|
|Cheese type||Goat cheese|
|Cheese variety||Casar cheese|